The primary purpose and function of the Practice Manager is to manage the hospital and ensure the highest quality of veterinary care, exceptional client service, associate engagement and maximum productivity of the veterinary medical team. The Practice Manager, in partnership with the Chief of Staff (COS), ensures good communication with clients, associates, field leadership, Central Team Support, and PetSmart, and partners with the PetSmart Store Director, Salon Manager, Training Manager and PetsHotel Manager (if applicable) to optimize growth of both businesses. The Practice Manager partners with the COS (if applicable) to operate an effective and productive hospital team, ensure a safe and engaging hospital environment, and improve both the medical quality and business performance of the hospital.
...Other duties may be assigned Requirements: Evening and weekend hours and holidays will be included - must be available for some holidays and during School Vacation(s) Open on Christmas Eve, New Years Eve, & New Years Day School Vacations are from 12/22/25-1/2...
...seasonally). Key Responsibilities: Ensures members are attended to in a prompt, efficient and personalized manner. Prepares... ...able to meet age requirement for serving alcohol (NC 21). No experience necessary, will train. Regular and reliable attendance....
...Tecta America Carolinas, a commercial roofing contractor, provides a full range of quality roofing services, including, commercial... ...Tennessee. We are currently seeking a Commercial Roofing Project Manager for our Indian Trail, NC location. The Project Manager...
...JOB DESCRIPTION Position Title Carpenter ($24-$32/hour) Reports To: Superintendent Position Summary Construct... ...Doors, frames, and hardware installation Must be able to travel to the jobsite(s) as assigned Valid drivers license Ability...
...collection of award winning boutique hotels, restaurants and clubs with cool people who believe... ...experience. As the Assistant General Manager, you are responsible for overseeing and... ...retention, guest service and satisfaction, food quality, cleanliness and sanitation....