Steward Job at Skamania Lodge, Washington DC

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  • Skamania Lodge
  • Washington DC

Job Description

About Us:

At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company!

#PGH-BMC

Location Description:

Come be a part of something bigger! Benchmark | Pyramid is a strong believer in offering our employees Work-Life Effectiveness through, practices, policies, and programs to help our employees achieve success at both work and home. Skamania Lodge is a place where you see the world a bit differently. Where you can slow down to fuel your soul in one of the most iconic and dramatic landscapes on earth. A place to unleash your inner adrenaline junkie or embrace your spirit animal. Skamania proudly features 23 state-of-the-art meeting rooms with over 22,000 square feet of indoor meeting space, including exhibit and banquet facilities. Our flexible meeting space ranges in size from 250 square feet for intimate gatherings to 7,000 square feet, accommodating food and beverage functions for up to 500 people. With an additional 175 acres of outdoor adventures waiting, there is no better place to lead the sales efforts.

Overview:

Job Title: Steward

A bout Us: Pyramid Global Hospitality operates a portfolio of award-winning, premium-brand hotels in some of the country’s best cities. We believe the hospitality business is all about how you make people feel. That’s where you come in. Please help us bring the virtue of hospitality to life and create an environment that allows you to be your best self and grow.

What You'll Do: 

  • Maintain daily sanitation log for both dish machine and manual pot washing sink.
  • Clean and sanitize all dishware, pots, pans, and glassware either by hand or by using the dish machine.
  • Ensure all chemicals are at sufficient levels in the dish machine.
  • Be energy conscious and turn off lights when not in use, keep water faucets turned off, and report any leaks to supervisors or the manager on duty.
  • You will be a key player in safety by paying close attention to specific high traffic areas to avoid accidents, slips, trips, and falls.
  • Use proper dishes and glass racks to ensure proper cleaning and avoid chips, cracks, or breakage of small wares.
  • Maintain a clean, organized, and sanitary environment.
  • Can learn different tasks within the kitchen and develop new skills.
  • Be a part of a team and assist in other areas when business levels dictate.
  • Properly recycling all cardboard using the compactor.
  • Must have the ability to work on foot for most of their shift.
  • Must have the ability to move, traverse, position yourself to reach corners on floors and high places; observe conditions, detect odors, position, and navigate carts weighing up to 100 lbs. in tight spaces; operate equipment including spray bottles, vacuums, mops, brooms, dustpans, scrub pads and dusters.
  • Someone who is comfortable to lift, and carry and position loads of at least 25lbs.

What We Offer:  

  • Competitive salary and benefits package.
  • Opportunities for career growth and advancement.
  • A supportive and dynamic team environment.
  • Ongoing training and development programs.

COMPENSATION:

$16.66-$16.66 per hour plus participates' in the tip pool!

BENEFITS: We provide full-time benefits to hourly employees who work 30 or more hours per week.

All employees (Including Part-Time) receive free daily hot meals, Free access to the fitness center, showers, locker, pool, and hot tub; Free golf, and Zip-Line.

Full-Time employees receive Medical with Employer Contribution, Vision, Dental, Life, Pet, and Accident Insurance as well as 401kwith 3.5% employer match of 1st 6% associate invests, Fully vested immediately, Paid Time Off, hours a year WA State Paid Sick Leave, and discounts on all our portfolio of hotel stays.

PTO ACCRUAL (includes Holiday hours that can be use for personal PTO) 

Hire to one year: 88 hours/year, 120 Max (.04231 X All Hours Paid)
1 year/Less than 5 years: 128 hours/year, 160 Max (.06154)
5 years/Less than 10 years: 168 hours/year, 200 Max (.08077)
10+ years: 208 hours/year, 240 Max (.10000)

HOURS:

Full-time, 40 hours per week.

This is a 24-7, 365-day a year business that will require some work during nights, weekends and holidays. Must have a flexible schedule that can move between shifts as needed.

Qualifications:

Valid Washington Food Handlers Certification

Compensation Range: The compensation for this position is $16.66/Hr. - $16.66/Hr. based on qualifications and experience.

Job Tags

Hourly pay, Holiday work, Full time, Part time, Immediate start, Work from home, Worldwide, Outdoor, Flexible hours, Shift work, Night shift, Weekend work,

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