Golf Course - Beverage Cart Attendant Job at Grand Canyon University, Phoenix, AZ

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  • Grand Canyon University
  • Phoenix, AZ

Job Description

Job Description

Grand Canyon University!  One of Arizona’s leading institutions of higher learning.Located in the Valley of Sun in the heart of Phoenix, Arizona, GCU is a regionally accredited, private, nondenominational Christian University. 

The GCU Golf Course in Phoenix endeavors to enhance the local community with upscale, yet affordable, recreation. The golf course provides a learning environment for GCU business students and serves as the home for GCU Golf student-athletes. Our mission is to position the former Maryvale Golf Course as a community and university asset.

Grand Canyon University’s golf course Lope House Restaurant is seeking a part-time Beverage Cart Attendant. The Beverage Cart Attendant is responsible for delivering exceptional food and beverage services at clubhouse and from beverage cart. The Golf Course is on 59th Ave and Indian School Rd.

Schedule: 2 to 3 days a week (weekends and holidays).

Pay: $11.35 plus tips

What you will do:

Creates experiences-indoors and out-that every guest will want to repeat.

Greets guests with warm welcome starting with introduction and using guest’s name whenever possible.

Continues with magical service by taking and filling orders accurately.

Ends with fond farewell (thank you) using guest’s name.

Obtains and assumes responsibility for bank.

Checks fuel and fluid levels on cart before use

Follows all procedures - including opening and closing inventories - for obtaining food, ice, beverages, and other sundries.

Meets every guest at least two times on both nines.

Reconciles bank and inventory.

Cleans and stores cart.

Shares responsibility for maintenance of clubhouse

Other duties as assigned.

What you will need:

High school diploma or GED equivalent

Minimum 1 year experience in customer service/hospitality environment.

Must have a valid driver's license.

Trained in First Aid, CPR & AED or able to complete training needed on own time within 30 days of employment.

Must be able to have flexible schedule, which early morning, weekends and holidays if needed.

Must be able to obtain Maricopa County Food Handler’s Card at one’s own expense prior to beginning of employment.

Must successfully pass a background check.

Ability to demonstrate passion for providing exceptional customer service through every guest interaction to create repeat guest visits.

Demonstrates ability to go above and beyond to meet guest expectations.

Provides a professional image at all times through appearance and dress.

Able to work well independently with little supervision.

Ability to learn the structure and function of all clubhouse and golf course.

Basic mathematical ability, ability to count and reconcile cash.

Ability to learn and follow all safety, emergency, and accident prevention procedures.

Ability to follow all OSHA and food handling procedures.

Able to use fire extinguishers and any other emergency equipment needed to ensure personal and guest safety.

Why work at GCU:

401(k) saving plans

Practice & play at golf course.

50% off at Lope House Restaurant

Job Tags

Holiday work, Part time, Local area, Flexible hours, Weekend work, 2 days per week, 3 days per week, Early shift,

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