Job Description

Responsible for sanitation and operation of the dish room, pot/pan, and cleanliness of the dish room and cafeteria.

• Demonstrates IWCC?s core mission, vision and values         

• Enforce the guidelines, policies, and procedures set by the Food Service Department
• In charge of the sanitation of all dishes, glassware, catering equipment, pots/pans, small ware, and utensils to be cleaned
• Responsible for the use of chemicals according to the MSDS and dish machine to ensure that proper procedures are being used and temperatures are being maintained for sanitation measures
• Responsible for putting away of all dishes, glassware, catering equipment, pots/pans, small wares, and utensils in their proper location
• Responsible for the cleaning and sanitation of all tables in the cafeteria
• Responsible for the cleaning and sanitation of all carts on a daily basis
• Responsible for garbage removal and cleaning of the garbage receptacles
• Responsible for mopping and cleaning of all spills and debris on the floors of the Food Service department
• Responsible for ensuring the cleanliness of all mobile carts in the food service department at all times
• Responsible for the proper washing and sanitation of catering items to ensure no damage is occurring with these special items
• Responsible for timely completion of any further cleaning tasks as assigned by FSM or Head Chef
• In charge of training new dish room attendants as they are hired and placed in your area
• In charge of all opening operations of the dish room at the start of each day as well as ensuring all daytime tasks and duties are complete and the dish machine/room is ready for the evening shift
• Maintain a strong professional relationship with the Culinary Arts department
• Attend industry-related conferences, workshops and seminars as appointed by the Food Service Manager

• Immediately report and malfunctioning or broken equipment/small wares to FSM or Head Chef
• Regular, prompt & reliable attendance

• High school diploma or GED

• Enthusiastic and dedicated to the challenges of helping other people
• Ability to function collaboratively as part of a fast-paced, customer oriented team
• Professional in communications, appearance, relationships, and responsiveness
• Positive attitude
• Ability to pass a background check

About Iowa Western

Iowa Western Community College, located in Council Bluffs, was founded in 1967 and offers more than 80 programs of study in both Career and Technical Education, and in Liberal Arts. Nestled on 250 beautiful acres in Iowa’s Loess Hills, the college is accredited by the Higher Learning Commission and offers students the amenities and atmosphere of a larger institution combined with the comforts and quiet of a smaller campus setting.

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